Participating chefs at 2025 Symphony of Chefs
KidLinks – a nonprofit organization committed to linking kids to healing, hope and happiness through music and media – announces its 16th Annual Symphony of Chefs, an evening of culinary composition and the ultimate chef-driven dinner experience. The event will be held on Monday, February 23, 2026, from 6:00 – 9:15 p.m. at Astoria Event Venue in Irving, Texas.
Lisa Sides and Eric Peters will serve as 2026 Symphony of Chefs chairs. Sides has been a longstanding supporter of KidLinks alongside husband and board chair Stuart Sides, including co-chairing Symphony of Chefs in 2022 and 2023. Peters, with his wife Tracy, has supported the event for many years, including serving on the event committee. As well, the 2026 honorary chef chairs are Jennie Kelley and Brandon Moore. As chefs and co-owners of Fond, the dynamic duo brings multiple years of support and energy to the culinary-focused fundraiser.
“We are so honored to have such an incredible leadership team for our 2026 Symphony of Chefs. Co-chairs Lisa and Eric both bring enthusiasm, expertise, experience and a true passion for the mission of KidLinks to this important fundraiser,” remarked Paul Pass, KidLinks director of development. “In addition, we are thrilled to have chefs Jennie Kelley and Brandon Moore as our honorary chef chairs, and are so grateful for their continued support of KidLinks. And, of course, Symphony of Chefs would not be celebrating its 16th year without the vision of our founding event chairs Bonnie and Nathan Shea and honorary chef chair emeritus, Salvatore Gisellu, chef partner of Urban Family Restaurants.”
Guests of Symphony of Chefs will indulge in an interactive, chef-prepared four-course dinner with wine pairings from some of the world’s finest vineyards, while enjoying opportunities to win unforgettable prizes through the silent auction and raffle. The evening begins with cocktails and inventive canapés from a featured hors d’oeuvres chef, followed by a seated dinner showcasing the creative talents of the featured dinner chefs. Each chef will prepare a tableside, four-course menu with wine pairings for ten guests, culminating in a specially crafted dessert by the featured pastry chef. A chef announcement will be made at a later date.
Symphony of Chefs table sponsorships are available now. Or for more information, visit our website or contact Paul Pass at paul@kidlinks.org.